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UNDERSTANDING CHOLESTEROL A Risk Factor for Heart Diseases & Stroke
UNDERSTANDING CHOLESTEROL A Risk Factor for Heart Diseases & Stroke

What is Cholesterol?

Cholesterol is a waxy fatty-substance that circulates in the blood and performs important functions like making hormones and digesting fatty foods. Cholesterol in the blood is essential for maintaining good health.

The liver produces 75% of the cholesterol and 25% comes from the food we eat. Dietary cholesterol is found in animal foods, like meat, seafood, poultry, eggs, and dairy products.

Do You Know?
Cholesterol is carried in the blood with the help of proteins. Both when combined are called as “Lipoproteins”.

 What is Good & Bad Cholesterol?

Cholesterol can be mainly classified into two categories namely, High-density lipoproteins or Non-high-density lipoproteins (as know as LDL: Low-density lipoproteins).

  • High-density lipoproteins: HDL is also called “Good cholesterol”. High levels of HDL in the body helps lower the risk of various heart complications and stroke.
  • Low-density lipoproteins: LDL is also called “Bad cholesterol”. Raised levels of LDL in the blood increase the risk of developing heart diseases (like a blockage in coronary arteries leading to angina and heart attacks) and stroke (which can lead to paralysis).

HDL absorbs bad cholesterol from the arteries and takes it back to the liver, which then flushes the cholesterol out of the body. Only 1/3rd or 1/4th of the cholesterol is carried by HDL.

Why is High Cholesterol bad for you?

Cholesterol is required in our blood to stay healthy. But high levels of cholesterol can lead to serious health complications. Extra cholesterol can build up and narrow down the arteries. This happens when cholesterol (plaque) sticks to the inside of the arteries, the lumen of arteries gets narrowed which lessens/blocks the flow of blood. A clot in a narrowed artery can cause a heart attack or stroke apart from various other health complications.

Do You Know?
The process of plaque building up inside the arteries and their narrowing up is called as ATHEROSCLEROSIS.

  1. Narrowed arteries:
    When arteries become narrower because of fatty deposits, it becomes harder for the blood to flow through them. The heart has to work hard to pump the blood around your body. After a period of time, the heart becomes weak and its work efficiency decreases.
  2. Blood clots:
    Blood clots formed over the hardened parts of the arteries can block the artery completely and cutting off the blood flow. The blood clots formed can break and travel in the blood vessel which can become lodged in an artery or vein in another part of the body. This causes an obstruction of the blood flow further leading to complications like deep vein thrombosis, pulmonary embolism, stroke, etc.

What Causes High Cholesterol?

Our body produces enough LDL cholesterol (Bad Cholesterol) as it is. Our unhealthy habits lead to our production of LDL cholesterol to increase even more hampering our body. These unhealthy habits and behaviors may include:

  • Eating an unhealthy diet
  • Lack of physical activity
  • Smoking or tobacco consumption
  • Excess weight/ obesity
  • Family history can also play a role. For some people high cholesterol is genetic; it passes on from one generation to the next through the family genes. This is called familial hypercholesterolemia.

High Cholesterol can lead to other complications like coronary heart disease, angina (chest pain), heart attack, mini-strokes or transient ischemic attack (TIA), peripheral arterial disease (PAD), heart failure and vascular dementia.

We @DattMediproducts understand that lifestyle plays an important role in maintaining healthy cholesterol levels. Making choices like quitting smoking, eating a healthy diet, physical activity, losing weight and taking medications can help prevent these problems and stop them from getting worse.

Visit www.dattmedi.com for more infomation.
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Recent Blogs
Beyound Wheat Gluten

In recent years, there has been a growing awareness of gluten and its impact on gut health. For individuals with gluten allergies, navigating the intricacies of a gluten-free lifestyle is crucial. In this blog, we delve into the nuances of gluten allergy, common sources of gluten, the basics of a gluten-free diet, and the myriad health benefits associated with making this dietary shift.

Understanding Gluten Allergy: Unravelling the Mystery

Gluten allergy, also referred to as gluten sensitivity or intolerance, is characterized by the immune system’s adverse reaction to the ingestion of gluten. Gluten, a protein present in wheat, barley, and rye, triggers various symptoms in affected individuals.

These symptoms encompass not only digestive issues, fatigue, and skin problems but also extend to a broader array of health concerns associated with gluten intolerance.

Digestive Issues:

Individuals with gluten allergies commonly experience digestive problems, including bloating, gas, abdominal pain, and diarrhea. The inflammatory response triggered by gluten can lead to disruptions in the digestive system.

Fatigue:

Gluten sensitivity may contribute to fatigue and lethargy. The body’s immune response to gluten can result in systemic inflammation, leading to feelings of tiredness and low energy levels.

Skin Problems:

Beyond the commonly recognized symptoms, gluten allergy can manifest in skin-related issues. Dermatitis herpetiformis is a specific skin condition linked to gluten intolerance, presenting as a blistering, itchy rash.

Neurological Symptoms:

Some individuals may experience neurological symptoms, including headaches, dizziness, and difficulty concentrating. These manifestations highlight the systemic impact of gluten on various bodily functions.

Joint Pain:

Gluten sensitivity has been associated with joint pain and inflammation. This connection underscores the need for a comprehensive understanding of gluten-related symptoms beyond the digestive system.

Gluten-Free Diet Basics: Nourishing Your Body Without Compromise

Adopting a gluten-free diet involves more than just eliminating specific grains. It requires a comprehensive understanding of naturally gluten-free foods. Fruits, vegetables, meat, fish, and dairy are safe choices. 

Gluten-Free Alternatives: Deliciously Diverse Options

Fortunately, the market is brimming with gluten-free alternatives that make the transition seamless. From gluten-free bread and pasta to snacks and baking ingredients, there are numerous choices available. Brands have gained popularity for their commitment to producing quality gluten-free products.

Medical Perspective: Navigating Gluten-Related Conditions with Expertise

To gain deeper insights into gluten-related conditions, it’s valuable to consult medical professionals or experts in the field. The latest research, treatment options, and advancements in managing gluten-related conditions should be discussed. Integrating medical perspectives enhances the credibility of the information provided.

Going beyond wheat and understanding the impact of gluten on gut health is a journey towards overall well-being. From recognizing symptoms to embracing a gluten-free lifestyle, individuals can navigate this path with knowledge and confidence, supported by the latest insights from medical professionals and the exciting array of gluten-free products in the market.

Stay informed, stay healthy!

As winter approaches, it brings along cold temperatures and dry air, which can take a toll on our skin. To maintain a healthy and hydrated complexion during the chilly months, it’s important to adjust our skincare routine accordingly. In this blog, we will explore some effective winter skincare tips to help you protect and nourish your skin, ensuring it stays radiant and moisturized throughout the season.

Hydrate from Within:

In cold weather, it’s common for us to reduce our water intake, as we don’t feel as thirsty as we do during hot summer days. However, maintaining proper hydration is essential for healthy skin, regardless of the season.

Drinking an adequate amount of water will help keep your skin hydrated from within, preventing it from becoming dry and dull. Aim to drink at least 8 glasses of water per day, and consider incorporating hydrating beverages like herbal teas or infused water to add variety and flavour.

Moisturize Regularly:

One of the key steps in a winter skincare routine is moisturizing regularly. Cold air and low humidity levels can strip the skin of its natural moisture, leading to dryness and irritation. To combat this, opt for a rich, nourishing moisturizer that contains ingredients like hyaluronic acid, glycerine, or ceramides. Apply it generously to your face and body after cleansing, focusing on areas prone to dryness such as the hands, elbows, and knees. For added protection, consider using a thicker moisturizer at night and a lighter one during the day, along with a sunscreen to shield your skin from harmful UV rays.

Gentle Cleansing:

While it’s important to keep your skin clean, aggressive cleansing can strip away essential oils and disrupt the skin’s natural barrier. During winter, switch to a mild, hydrating cleanser that won’t further dry out your skin. Look for products that are free from harsh chemicals and fragrances, as these can be particularly drying. Additionally, avoid using hot water for cleansing, as it can deplete the skin’s natural moisture. Instead, use lukewarm water and pat your skin dry with a soft towel, leaving some moisture behind to help lock in hydration.

Protect Your Skin:

Cold weather often comes with harsh winds, which can cause windburn and exacerbate skin dryness. Shield your skin from these elements by wearing protective clothing, such as scarves, hats, and gloves, that cover exposed areas. Additionally, don’t forget to apply a broad-spectrum sunscreen with an SPF of 30 or higher, even on cloudy days. UV rays can still penetrate the clouds and cause damage to your skin. Reapply sunscreen every two hours, especially if you engage in outdoor activities.

Humidify Your Environment:

Indoor heating systems can further deplete the moisture levels in the air, leading to dry and irritated skin. To counteract this, invest in a humidifier to add moisture back into the environment. Place it in the rooms where you spend the most time, such as your bedroom or living room. A humidifier will help combat the dryness caused by artificial heating and create a more comfortable and skin-friendly environment. Remember to clean and maintain the humidifier regularly to prevent the growth of bacteria or mould.

Maintaining healthy and hydrated skin during the winter months requires a few adjustments to your skincare routine. By following these tips, including staying hydrated, moisturizing regularly, using gentle cleansers, protecting your skin, and humidifying your environment, you can keep your skin nourished and radiant despite the cold weather. Embrace these practices, and enjoy a winter season with healthy and glowing skin.

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